6 c. Golden Grahams
6 c. Rice Chex
1 c. cashews
1 c. sliced almonds
1 c. coconut
¾ c. sugar
¾ c. butter
1 c. light karo syrup
Mix together first 5 ingredients. Mix sugar, butter and karo syrup in pan and cook on medium for 3-4 min. Pour over dry mix.
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